Whether you’re preparing for your first garden, planning next year’s plantings after a successful harvest or looking to install a lawn, your first step should be conducting a soil test.
“Soil is one of the basic elements for plant growth,” says Pamela J. Bennett, a professor and the State Master Gardener Program Director for the OSU Extension in Clark County, Ohio. “If we don’t have good soil, plants aren’t going to grow as well.”
Farmers, who depend on cultivating the land for their livelihood, always do a soil test before planting, but it’s a critical step for home gardeners as well, to avoid wasting time, money and resources. Healthy soil equals thriving plants that will be more resistant to pests and diseases.
“A soil test is important so you know what to add to your soil to make your plants grow successfully, whether you’re a farmer, gardener or landscaper,” says Jason Reeves, a research associate at the UT Gardens at the University of Tennessee. A standard test checks for soil pH, organic matter and minerals, including calcium, phosphorus, potassium and magnesium.
“I had someone this week that I was able to tell, ‘You don’t need any limestone. Your pH is just where it should be,’” says Stephanie Murphy, the director of the soil testing laboratory at Rutgers.
Unnecessary fertilizers and other treatments can have negative effects on both your garden and the environment. Nutrient pollution increases when there is “too much of a nutrient in the soil that can risk polluting our waterways, whether it’s through leaching to the groundwater, runoff, or erosion carrying nutrients and applications, like pesticides,” Murphy says, “so we never want to exceed what’s optimum.”
Here’s what to know about testing your soil.
What you’re testing for
Return to menu
A typical test will look at organic matter, nutrient levels and the soil’s pH. Tests do not usually measure nitrogen. A soil pH that is too high (basic) or too low (acidic) means nutrients aren’t available to the plants, even if they are in the soil, says Shannon Alford, the director of the Agricultural Service and Fertilizer laboratories at Clemson University. The desired pH depends on what you’re growing and the type of soil. “Most plants grow well in a neutral pH of 6.0-7.0,” Alford says. Some plants, such as blueberries, azaleas and camellias, prefer more acidic soil.
Most soil tests don’t look for contaminants, such as lead, but some places, such as the lab at Rutgers, offer it as an additional service. This test isn’t critical if you’re growing trees or shrubs, but if you’re planting fruits and vegetables, you want to know if there is lead in the soil, says Bennett. For detailed contaminant testing, including heavy metals such as arsenic, cadmium or mercury, Murphy recommends going to a certified environmental testing laboratory.
Source: washingtonpost.com
Leave a Reply