Growing your own vegetables Planning a backyard food garden Maximizing harvest in small spaces Preserving homegrown produce Seasonal recipes from garden ingredients Starting your journey into backyard gardening is easier than you might think! The key is beginning with vegetables that are both simple to grow and ones your family loves to eat. Tomatoes, lettuce, and bush beans are perfect starter crops that’ll give you quick success and loads of satisfaction. For the best results, focus on creating nutrient-rich soil by adding compost and organic matter. Your veggies will thank you with abundant harvests! Remember to position your garden where.